Over 2000 years ago, inspired by their rice god, the Ifugao people tore apart the slopes of Luzon. The cereal that the indigenous people grow there still nourishes a significant part of the country.
Over 2000 years ago, inspired by their rice god, the Ifugao people tore apart the slopes of Luzon. The cereal that the indigenous people grow there still nourishes a significant part of the country.
